Units: 1.5, Hours: 3-0
An introduction to corporate financial management. Provides a framework, concepts, and tools for analyzing financial decisions. Main topics include discounted cash flow techniques, financial statement analysis, capital budgeting, valuation of stocks and bonds, tax environments, risk and return tradeoffs, diversification, capital market efficiency, and an introduction to international finance issues.
Note: Not open to BCom students; not intended for students seeking entry to Bachelor of Commerce program. Credit will not be granted toward the Bachelor of Commerce program. Not available for supplemental.
Pre- or corequisites: 202 or 253 or 270 and second-year standing.
Undergraduate course in Commerce offered by Peter B. Gustavson School of Business.