
Japan’s country score is comprised of four assessed species, which accounted for 93% of total marine finfish production in Japan in 2007. The four species, as assessed by GAPI, are: coho salmon, Japanese amberjack, red seabream, and tiger pufferfish. Coho salmon achieves the highest score for Japan (56), while tiger pufferfish scores the lowest (39). Japan’s overall country score is 46, substantially below the global country average (59).



Normalised and Cumulative GAPI Scores |
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Normalised GAPI Score |
Cumulative GAPI Score |
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Country Score |
46 | 34 | |||||||||||
Countries Average |
59 | 67 | |||||||||||
GAPI Score by Species-Country Pair |
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| Species-Country GAPI Score | INPUTS | DISCHARGES | BIOLOGICAL | ||||||||||
| CAP | ECOE | FEED | INDE | ANTI | BOD | COP | PARA | ESC | PATH | ||||
Coho salmon |
Normalised | 56 | 100 | 68 | 62 | 61 | 13 | 68 | 28 | 79 | 34 | 77 | |
| Cumulative | 80 | 100 | 84 | 80 | 83 | 56 | 88 | 79 | 93 | 77 | 90 | ||
Japanese amberjack |
Normalised | 45 | 99 | 60 | 39 | 56 | 36 | 0 | 28 | 84 | 43 | 32 | |
| Cumulative | 21 | 97 | 30 | 0 | 34 | 0 | 0 | 27 | 81 | 34 | 0 | ||
Japanese amberjack |
Normalised | 47 | 100 | 59 | 60 | 52 | 36 | 9 | 28 | 72 | 44 | 32 | |
| Cumulative | 50 | 100 | 54 | 55 | 53 | 29 | 27 | 53 | 79 | 57 | 34 | ||
Japanese amberjack |
Normalised | 39 | 100 | 69 | 11 | 60 | 36 | 80 | 28 | 21 | 47 | 3 | |
| Cumulative | 85 | 100 | 91 | 75 | 90 | 82 | 96 | 88 | 85 | 90 | 76 | ||