
According to 2007 FAO data, red seabream is the fifth-largest marine finfish aquaculture sector, accounting for just under 4% of marine finfish production. It is farmed primarily in Asia, specifically China and Japan. With an overall species score of 37, red seabream ranks in the bottom four of all marine finfish species assessed. Japan outperforms China primarily due to higher performance in the Inputs indicators.



Normalised and Cumulative GAPI Scores |
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Normalised GAPI Score |
Cumulative GAPI Score |
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Species Score |
37 | 42 | |||||||||||
All Species Average |
50 | 58 | |||||||||||
GAPI Score by Species-Country Pair |
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| Species-Country GAPI Score | INPUTS | DISCHARGES | BIOLOGICAL | ||||||||||
| CAP | ECOE | FEED | INDE | ANTI | BOD | COP | PARA | ESC | PATH | ||||
China |
Normalised | 25 | 100 | 0 | 0 | 0 | 37 | 11 | 28 | 65 | 44 | 32 | |
| Cumulative | 33 | 100 | 0 | 0 | 10 | 37 | 35 | 57 | 76 | 61 | 40 | ||
Japan |
Normalised | 47 | 100 | 59 | 60 | 52 | 36 | 9 | 28 | 72 | 44 | 32 | |
| Cumulative | 50 | 100 | 54 | 55 | 53 | 29 | 27 | 53 | 79 | 57 | 34 | ||