Café Brio
Proportion of
Sustainable Seafood Choices
| Best Choices | 80% |
|---|---|
| species | source |
| Albacore Tuna | British Columbia |
| Dungeness Crab | British Columbia |
| Halibut | British Columbia |
| Pacific Saury | Unknown |
| Good Alternatives | 20% |
|---|---|
| species | source |
| Ling Cod | British Columbia |
Avoid |
0% |
|---|---|
| species | source |