Il Terrazzo
Proportion of
Sustainable Seafood Choices
| Best Choices | 18% |
|---|---|
| species | source |
| Blue mussels | British Columbia |
| Manila clam | British Columbia |
| Good Alternatives | 45% |
|---|---|
| species | source |
| Anchovy | India |
| Coho salmon | British Columbia |
| Scallops | Unknown |
| Sockeye salmon | British Columbia |
| Squid | Asia |
Avoid |
36% |
|---|---|
| species | source |
| Ahi tuna | Unknown |
| Crab | China |
| Halibut | Unknown |
| Tiger prawns | Thailand |